GELATO SANDO
A Gemelli take on a classic gelato sandwich. Our housemade soft cocoa biscuit is filled with rich hazelnut gelato and a flowing caramel centre, then dipped in crispy wafer chocolate for the perfect crunch.
Decadent, textural and seriously moreish — this one doesn’t last long.
Feeds: 1
Flavours: Hazelnut gelato with a caramel sauce centre, encased in a soft cocoa biscuit and finished in crispy wafer chocolate.
Dietaries: Contains; Dairy, Nuts (Hazelnut), Gluten, Not Gluten Free
Allergens: For details on allergens, please click here.
Transport: Keep frozen until serving. If travelling, store in an insulated bag or esky. Best kept out of heat and direct sunlight.
Serving: Remove from freezer 2–3 minutes before serving to allow the biscuit to soften slightly. Best enjoyed fresh for the perfect texture.
Our Gelato Sandos are made fresh in-house. Available daily in-store and online.